Rose Tteokbokki
로제떡볶이
Romanization: Roje-tteokbokki · Also written as: 로제떡볶기, 로제떡뽁이
Rice cakes cooked in a creamy sauce made with gochujang. It has a smooth, savory, and slightly spicy flavor.
- Spiciness
- ●○○ Mild
- Main ingredients
- May contain (allergens)
- How to eat it
- The creamy sauce makes it great for dipping or wrapping like gimbap. Pairs well with spicy dishes to balance the mild heat.
- How it differs from Spicy Rice Cakes (떡볶이)
- Tteokbokki relies on gochugaru, while this uses a blended cream and gochugaru sauce for a smoother texture.
How to order
로제떡볶이 하나 주세요.
One Rose Tteokbokki, please.
⚠️ Allergen information is for reference only, based on typical recipes. Ingredients and spiciness differ by restaurant, so always confirm with the staff.
알레르기 정보는 일반적인 조리법 기준 참고용입니다. 식당마다 재료와 맵기가 다르니 반드시 직원에게 확인하세요.
알레르기 정보는 일반적인 조리법 기준 참고용입니다. 식당마다 재료와 맵기가 다르니 반드시 직원에게 확인하세요.
Ask the staff (show this)
이 메뉴에 대두(콩) 들어가요?
Does this dish contain Soy?
덜 맵게 해 주세요.
Please make it less spicy.