Raw Beef Bibimbap
육회비빔밥
Romanization: Yukhoe-bibimbap
This dish features thinly sliced raw beef mixed with rice, vegetables, and a spicy gochujang sauce. It is typically eaten by thoroughly combining all ingredients before consuming. The texture is soft and the flavor is savory with a hint of spice.
- Spiciness
- ●●○ Spicy
- Main ingredients
- May contain (allergens)
- How to eat it
- Mix the rice and ingredients thoroughly with gochujang and sesame oil using a spoon. It is also good to enjoy with the side soup provided.
- How it differs from Bibimbap (비빔밥)
- Unlike regular Bibimbap, this dish features fresh, uncooked raw beef on top.
How to order
육회비빔밥 하나 주세요.
One Raw Beef Bibimbap, please.
⚠️ Allergen information is for reference only, based on typical recipes. Ingredients and spiciness differ by restaurant, so always confirm with the staff.
알레르기 정보는 일반적인 조리법 기준 참고용입니다. 식당마다 재료와 맵기가 다르니 반드시 직원에게 확인하세요.
알레르기 정보는 일반적인 조리법 기준 참고용입니다. 식당마다 재료와 맵기가 다르니 반드시 직원에게 확인하세요.
Ask the staff (show this)
이 메뉴에 대두(콩) 들어가요?
Does this dish contain Soy?
덜 맵게 해 주세요.
Please make it less spicy.