Uijeongbu Budae Jjigae
의정부부대찌개
Romanization: Uijeongbu-budae-jjigae · Also written as: 의정부부대찌게
This hearty stew features a rich broth simmered with sliced hot dogs, spam, baked beans, and kimchi. It is typically served bubbling hot in a stone pot, allowing diners to enjoy the savory and spicy flavors with rice or noodles.
- Spiciness
- ●●○ Spicy
- Main ingredients
- May contain (allergens)
- How to eat it
- Eat the instant noodles first, and once the broth reduces, mix it with rice. It is best enjoyed with the side dishes like kimchi or pickled radish.
- How it differs from Kimchi Stew (김치찌개)
- Unlike Kimchi Stew, this dish includes various processed meats like ham, sausage, and baked beans, resulting in a richer, more savory broth.
- Regional differences
- The Uijeongbu style is characterized by adding a generous amount of sausage and ham.
How to order
의정부부대찌개 하나 주세요.
One Uijeongbu Budae Jjigae, please.
⚠️ Allergen information is for reference only, based on typical recipes. Ingredients and spiciness differ by restaurant, so always confirm with the staff.
알레르기 정보는 일반적인 조리법 기준 참고용입니다. 식당마다 재료와 맵기가 다르니 반드시 직원에게 확인하세요.
알레르기 정보는 일반적인 조리법 기준 참고용입니다. 식당마다 재료와 맵기가 다르니 반드시 직원에게 확인하세요.
Ask the staff (show this)
이 메뉴에 밀 들어가요?
Does this dish contain Wheat?
덜 맵게 해 주세요.
Please make it less spicy.