Korean Menu Guide

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Boiled Pork

수육
Romanization: Suyuk

Boiled pork is tender pork belly simmered in clear broth with salt, pepper and aromatics. The meat is sliced thin and eaten with dipping sauce such as sesame oil and salt. It is enjoyed cold or at room temperature.

Spiciness
○○○ Not spicy
Main ingredients
돼지고기소금후추마늘파
May contain (allergens)
Pork · 돼지고기
How to order

수육 하나 주세요.

One Boiled Pork, please.

⚠️ Allergen information is for reference only, based on typical recipes. Ingredients and spiciness differ by restaurant, so always confirm with the staff.
알레르기 정보는 일반적인 조리법 기준 참고용입니다. 식당마다 재료와 맵기가 다르니 반드시 직원에게 확인하세요.
Ask the staff (show this)

이 메뉴에 돼지고기 들어가요?

Does this dish contain Pork?

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