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Steamed Egg Custard

계란찜
Romanization: Gyeran-jjim · Also written as: 달걀찜

A smooth, fluffy custard made from beaten eggs, water, and a pinch of salt. Garnished with chopped green onions and toasted sesame seeds. Serve warm as a side dish.

Spiciness
○○○ Not spicy
Main ingredients
계란물소금대파참깨
May contain (allergens)
Egg · 달걀Sesame · 참깨
How to order

계란찜 하나 주세요.

One Steamed Egg Custard, please.

⚠️ Allergen information is for reference only, based on typical recipes. Ingredients and spiciness differ by restaurant, so always confirm with the staff.
알레르기 정보는 일반적인 조리법 기준 참고용입니다. 식당마다 재료와 맵기가 다르니 반드시 직원에게 확인하세요.
Ask the staff (show this)

이 메뉴에 달걀 들어가요?

Does this dish contain Egg?

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