Songpyeon
송편
Romanization: Songpyeon
Songpyeon is a traditional Korean rice cake made from glutinous rice flour and filled with sweet ingredients like sesame seeds, red beans, or chestnuts. The dough is shaped into half-moons and steamed over pine needles, which imparts a distinct aromatic flavor. It is typically enjoyed as a dessert or snack during autumn festivals.
- Spiciness
- ○○○ Not spicy
- Main ingredients
- May contain (allergens)
- How to eat it
- Take small bites of the half-moon shaped rice cake.
- How it differs from Manggae-tteok (망개떡)
- Manggae-tteok is wrapped in leaves and may have a different texture.
How to order
송편 하나 주세요.
One Songpyeon, please.
⚠️ Allergen information is for reference only, based on typical recipes. Ingredients and spiciness differ by restaurant, so always confirm with the staff.
알레르기 정보는 일반적인 조리법 기준 참고용입니다. 식당마다 재료와 맵기가 다르니 반드시 직원에게 확인하세요.
알레르기 정보는 일반적인 조리법 기준 참고용입니다. 식당마다 재료와 맵기가 다르니 반드시 직원에게 확인하세요.
Ask the staff (show this)
이 메뉴에 견과류 들어가요?
Does this dish contain Tree nuts?