Korean Menu Guide

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Jangjorim

장조림
Romanization: Jangjorim

Jangjorim is braised beef simmered in soy sauce with garlic and ginger, often served with boiled eggs. The meat becomes tender and richly flavored. It is usually eaten as a side dish with rice.

Spiciness
○○○ Not spicy
Main ingredients
소고기간장마늘생강삶은달걀
May contain (allergens)
Soy · 대두(콩)Egg · 달걀Beef · 소고기
How to order

장조림 하나 주세요.

One Jangjorim, please.

⚠️ Allergen information is for reference only, based on typical recipes. Ingredients and spiciness differ by restaurant, so always confirm with the staff.
알레르기 정보는 일반적인 조리법 기준 참고용입니다. 식당마다 재료와 맵기가 다르니 반드시 직원에게 확인하세요.

Reference: Wikipedia (Korean)

Ask the staff (show this)

이 메뉴에 대두(콩) 들어가요?

Does this dish contain Soy?

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