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Kimchi Cold Noodles

김치말이국수
Romanization: Gimchimari-guksu · Also written as: 김치국수

Thin wheat noodles are served in a cold, tangy kimchi broth, with crunchy kimchi and refreshing ice cubes. Mix everything together before eating to enjoy the noodles and broth.

Spiciness
●●○ Spicy
Main ingredients
소면김치다시마육수설탕참기름
May contain (allergens)
Wheat · 밀Sesame · 참깨Fish · 생선Crustaceans (shrimp, crab) · 갑각류(새우·게)
How to eat it
Mix the cold noodles, kimchi, ice cubes, and broth together in the bowl before eating. Enjoy it chilled while the ice lasts.
How it differs from Bibim Makguksu (비빔막국수)
Bibim Makguksu is served with burdock broth and mixed with burdock and vegetables, while Kimchi Malguksu uses kimchi broth with ice for a cold, refreshing taste.
Regional differences
More commonly found in Seoul and surrounding areas.
How to order

김치말이국수 하나 주세요.

One Kimchi Cold Noodles, please.

⚠️ Allergen information is for reference only, based on typical recipes. Ingredients and spiciness differ by restaurant, so always confirm with the staff.
알레르기 정보는 일반적인 조리법 기준 참고용입니다. 식당마다 재료와 맵기가 다르니 반드시 직원에게 확인하세요.
Ask the staff (show this)

이 메뉴에 밀 들어가요?

Does this dish contain Wheat?

덜 맵게 해 주세요.

Please make it less spicy.

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