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Kimchi Dumplings

김치만두
Romanization: Gimchi-mandu

Dumplings are filled with chopped kimchi, ground pork, and tofu, then pan-fried until crispy on the outside. The tangy, spicy kimchi complements the savory meat filling perfectly. They are best served hot with a dipping sauce.

Spiciness
●●○ Spicy
Main ingredients
김치돼지고기두부만두피대파마늘
May contain (allergens)
Wheat · 밀Soy · 대두(콩)Fish · 생선Crustaceans (shrimp, crab) · 갑각류(새우·게)Pork · 돼지고기
How to order

김치만두 하나 주세요.

One Kimchi Dumplings, please.

⚠️ Allergen information is for reference only, based on typical recipes. Ingredients and spiciness differ by restaurant, so always confirm with the staff.
알레르기 정보는 일반적인 조리법 기준 참고용입니다. 식당마다 재료와 맵기가 다르니 반드시 직원에게 확인하세요.
Ask the staff (show this)

이 메뉴에 밀 들어가요?

Does this dish contain Wheat?

덜 맵게 해 주세요.

Please make it less spicy.

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