Shrimp Mandu

새우만두

Romanization: Saeu-mandu · Also written as: 새우찐만두

These Korean mandu use a thin wheat-flour wrapper and are filled with chopped shrimp and vegetables. They are steamed until the wrapper turns soft and translucent and the filling is hot and juicy. Eat them hot, dipped in soy sauce, vinegar, or chili paste.

Spiciness: ○○○ Not spicy
Main ingredients: 새우만두피당근대파마늘
May contain (allergens): Wheat · 밀Crustaceans (shrimp, crab) · 갑각류(새우·게)

How to order

새우만두 하나 주세요.

One Shrimp Mandu, please.

⚠️ Allergen information is for reference only, based on typical recipes. Ingredients and spiciness differ by restaurant, so always confirm with the staff.
알레르기 정보는 일반적인 조리법 기준 참고용입니다. 식당마다 재료와 맵기가 다르니 반드시 직원에게 확인하세요.

Ask the staff (show this)

이 메뉴에 밀 들어가요?

Does this dish contain Wheat?

Shrimp Mandu

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