Stir-Fried Pumpkin

애호박볶음

Romanization: Aehobak-bokkeum

Sweet and tender pumpkin stir-fried with garlic, sesame oil, and a touch of soy sauce. Often served with a side of kimchi. The texture is soft and slightly caramelized. Eat with rice or as a side dish.

Spiciness: ●○○ Mild
Main ingredients: 호박마늘김치고추장기름
May contain (allergens): Soy · 대두(콩)Fish · 생선Crustaceans (shrimp, crab) · 갑각류(새우·게)

How to order

애호박볶음 하나 주세요.

One Stir-Fried Pumpkin, please.

⚠️ Allergen information is for reference only, based on typical recipes. Ingredients and spiciness differ by restaurant, so always confirm with the staff.
알레르기 정보는 일반적인 조리법 기준 참고용입니다. 식당마다 재료와 맵기가 다르니 반드시 직원에게 확인하세요.

Ask the staff (show this)

이 메뉴에 대두(콩) 들어가요?

Does this dish contain Soy?

덜 맵게 해 주세요.

Please make it less spicy.

Stir-Fried Pumpkin

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