새우구이

English

Grilled Shrimp
Fresh shrimp are grilled over hot coals until the shells turn bright orange and the flesh is plump and juicy. Their natural sweetness comes through with a light smoky char. Peel the shells, dip the meat in sauce, and eat it with rice.

中文

烤虾
将新鲜虾放在炭火上烤到虾壳变红、虾肉弹牙饱满。虾肉味道清甜，带着淡淡的炭火香气。剥壳后蘸上酱汁，配米饭一起食用。

日本語

焼きエビ
新鮮なエビを炭火で焼き、殻が赤く色づき、身が弾むまで焼きます。えびの甘さが際立ち、香ばしい焼き目がつきます。殻を剥き、たれにつけてご飯と一緒に食べます。