짜장떡볶이

English

Jjajang Tteokbokki
Rice cakes are stir-fried with black bean paste, sliced pork, and vegetables such as onion and carrot. The sauce is savory with a mild sweetness and a hint of spice. Serve hot, garnished with sliced scallions.

中文

炸酱年糕
年糕与炸酱、猪肉片、洋葱、胡萝卜等一起翻炒，酱汁鲜美带有轻微甜味和微辣。趁热撒上葱花食用。

日本語

ジャジャン トッポッキ
餅を黒豆味噌、豚肉、玉ねぎ、にんじんと炒め、甘みとやや辛さのある味噌だれに絡める。熱々のままねぎを散らして提供。