Kimchi Pancake
김치전
Romanization: Gimchi-jeon
A savory pancake made with mashed kimchi, wheat flour, and sometimes scallions or garlic. It’s crispy on the outside and soft inside, with a tangy, slightly spicy flavor from the fermented kimchi. Typically eaten as a snack or street food, often with a dipping sauce like soy-vinegar or spicy gochujang.
- Spiciness
- ●●○ Spicy
- Main ingredients
- May contain (allergens)
How to order
김치전 하나 주세요.
One Kimchi Pancake, please.
⚠️ Allergen information is for reference only, based on typical recipes. Ingredients and spiciness differ by restaurant, so always confirm with the staff.
알레르기 정보는 일반적인 조리법 기준 참고용입니다. 식당마다 재료와 맵기가 다르니 반드시 직원에게 확인하세요.
알레르기 정보는 일반적인 조리법 기준 참고용입니다. 식당마다 재료와 맵기가 다르니 반드시 직원에게 확인하세요.
Reference: Wikipedia (Korean)
Ask the staff (show this)
이 메뉴에 밀 들어가요?
Does this dish contain Wheat?
덜 맵게 해 주세요.
Please make it less spicy.