Flat Dumplings with Glass Noodles
대구납작만두
Romanization: Daegu-napjak-mandu
Thin, flat dumplings made primarily with wheat starch and glass noodles, wrapped around scallions or shiitake mushrooms. They are pan-fried until golden and served with a light soy-vinegar dipping sauce. Mild in flavor, often eaten as a side dish or snack.
- Spiciness
- ○○○ Not spicy
- Main ingredients
- May contain (allergens)
How to order
대구납작만두 하나 주세요.
One Flat Dumplings with Glass Noodles, please.
⚠️ Allergen information is for reference only, based on typical recipes. Ingredients and spiciness differ by restaurant, so always confirm with the staff.
알레르기 정보는 일반적인 조리법 기준 참고용입니다. 식당마다 재료와 맵기가 다르니 반드시 직원에게 확인하세요.
알레르기 정보는 일반적인 조리법 기준 참고용입니다. 식당마다 재료와 맵기가 다르니 반드시 직원에게 확인하세요.
Ask the staff (show this)
이 메뉴에 밀 들어가요?
Does this dish contain Wheat?